Khang sa ka Nepal wow dai ya ki masla ka Everest wa MDH

Hadien wa chem wa em ki lakhit wa man bih ha ki masla wa mih na India, ha kani ka kynti sa ka Nepal da khang ko u dai wei wow pynemkaam ya ki masla wa pynmih ka Everest wa ka MDH.

Ini wan i hadien wa khang ya kini ki masla da ka Singapore wa Hong Kong.

Neiliang ka Department of Food Technology and Quality Control ka ri Nepal da ong ko wa katni da Test ya kini ki masla wa pynmih da kini ki ar karkhana ka India wow chem lada em ki ya i Ethylene Oxide iwa sdang ya i kjut Cancer.

Neiliang ka sorkar Nepal da ong ko wa kat wym pu yoh Result u khang yei wanrah wei wow dai ya kini ki masla hapoh ka ri.

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Ha u Naitung, ka Hong Kong Food Safety Body da khang ko ya kini ki masla bood won sa ka Singapore Food Agency (SFA) kawa da khang ya i masla Fish Curry Masala ka Everest neidaw wa em i Ethylene Oxide.

Neiliang ka Food Safety and Standards Authority of India (FSSAI) da phah ko wow sylli (Test) ya ki masla ka MDH wa Everest.